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Do You Know Your Blue Food?

Posted on September 30, 2021 by Robin Kundis Craig If you’re like me, the phrase “blue food” conjures images.... Read More

Supreme Court Puts Clean Power Plan on Hold, but Clean Agriculture Can Move Forward

Posted on February 12, 2016 by Peter Lehner The Supreme Court’s unexplained stay of the clean power plan was “one of.... Read More

After 15 Years, EPA Finally Moves to Ban Brain-Damaging Pesticide Chlorpyrifos

Posted on December 4, 2015 by Peter Lehner Nearly 15 years have passed since the EPA effectively banned the residential use.... Read More

Is Our Diet Healthy if it Threatens the Planet? Environmental Sustainability and the Dietary Guidelines for Americans

Posted on October 8, 2015 by Lisa Heinzerling This week, the Obama administration passed up an opportunity to promote environmental sustainability.... Read More

Time to Clean Up Our Dirty Food System

Posted on December 19, 2014 by Peter Lehner For decades, environmental lawyers focused on cleaning up the air and water. We.... Read More

New FDA Fish Consumption Advisories: Is the Proof in the Eating?

Posted on July 17, 2014 by Gregory Bibler             On June 10, FDA issued draft updated advice on fish.... Read More

Arsenic and Apple Juice: Are We Now Safe?

Posted on July 30, 2013 by Michael Rodburg Earlier this month the FDA proposed an “action level” of 10 ppb for inorganic arsenic in.... Read More

French Government Requires Annual Reporting of Nanoparticles

Posted on March 12, 2013 by Leslie Carothers Over a year ago, I commented on the continuing discovery of new commercial uses for.... Read More

TSCA Reform: The Battle Continues

Posted on February 7, 2013 by Lynn L. Bergeson For Toxic Substances Control Act (TSCA) aficionados, a new federal legislative session.... Read More

FDA Still Dragging Its Feet on Antibiotics in Animal Feed

osted on November 13, 2012 by Peter Lehner Eighty percent of all the antibiotics sold in the United States are given.... Read More